Golden Hat
Harmony of flavor. Purity of our Earth.
The essence of Panama made coffee.
Sustainable Panamanian coffee of the highest quality grown in the heart of Panama.
Specialty Coffee
Golden Hat Coffeeis grown in the heart of Penonome, in the interior of Panama and is carefully selected at its peak of ripeness to obtain the richest flavor.
We carefully select our coffee beans to ensure that each production is of the highest quality. From bold to smooth, from classic to flavored, we have a roast for every coffee lover.
Specialty Coffee
Golden Hat Coffeeis grown in the heart of Penonome, in the interior of Panama and is carefully selected at its peak of ripeness to obtain the richest flavor.
We carefully select our coffee beans to ensure that each production is of the highest quality. From bold to smooth, from classic to flavored, we have a roast for every coffee lover.
Quality Coffee
We carefully select the best coffee varieties and cultivate them in optimal conditions to enhance their unique characteristics.
Harvesting is done at the exact moment of ripeness to guarantee the fullness of its flavor. In the roasting phase, we apply artisanal methods to highlight the nuances and achieve a perfect balance. The result of a production process, carried out with so much love and detail, is extraordinary.
Quality Coffee
We carefully select the best coffee varieties and cultivate them in optimal conditions to enhance their unique characteristics.
Harvesting is done at the exact moment of ripeness to guarantee the fullness of its flavor. In the roasting phase, we apply artisanal methods to highlight the nuances and achieve a perfect balance. The result of a production process, carried out with so much love and detail, is extraordinary.
Sustainable Coffee
Beyond the unparalleled quality of our coffee, we embrace responsibility towards the planet. Our commitment to sustainable coffee translates into agricultural practices that respect the land and promote social equity.
We grow our crops with a focus on soil conservation, efficient water management and biodiversity preservation.
Sustainability is the basis of our process, from the choice of resistant varieties to the implementation of innovative technologies in soil cultivation. Land and water are respected to the maximum to obtain the best coffee with the greatest love for the environment.
All our employees come from local communities that love their land and we treat them with respect and affection so that this affection is transferred to the coffee cultivation where they work.
Sustainable Coffee
Beyond the unparalleled quality of our coffee, we embrace responsibility towards the planet. Our commitment to sustainable coffee translates into agricultural practices that respect the land and promote social equity.
We grow our crops with a focus on soil conservation, efficient water management and biodiversity preservation.
Sustainability is the basis of our process, from the choice of resistant varieties to the implementation of innovative technologies in soil cultivation. Land and water are respected to the maximum to obtain the best coffee with the greatest love for the environment.
All our employees come from local communities that love their land and we treat them with respect and affection so that this affection is transferred to the coffee cultivation where they work.
i want to try golden hat coffee
i want to try golden hat coffee
The “Pintao Hat”
The Golden Hat brand is inspired by the “pintao hat”, symbol of distinction and tradition for any Panamanian.
This hat is particularly associated with the Penonomé region in the province of Coclé, Panama. It is also home to the Panamanian Golden Hat sustainable coffee farms.
Like our coffee, the process of making these hats is laborious and requires artisanal skills. It is considered a traditional work of art and is appreciated by locals and visitors alike. Just as it is, our sustainable Golden Hat coffee.
Every Golden Hat cup is a testament to our commitment to a greener future and continued respect for local communities.
Our coffees
SUSTAINABLE ARABICA COFFEE
Sustainable Panamanian Arabica coffee is grown in the fertile lands of the Golden Hat farm in Panama, noted for its high quality and deep flavor.
Produced in a sustainable manner, this coffee prioritizes responsible agricultural practices, respecting the environment and promoting social equity throughout its production chain.
Arabica coffee has a smoother, more complex flavor with more varied nuances. It can have fruity, floral and acidic notes.
SUSTAINABLE ROBUSTA COFFEE
Sustainable Robusta coffee is grown on our farm because it has the ideal conditions for this variety. Recognized for its robustness and intense flavor, this coffee is produced through responsible practices that promote environmental and social sustainability in the region.
Robusta Coffee is a coffee with a stronger and more bitter flavor with chocolate and nutty notes.
